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Figure 7. Examples of pH responses of related arginolytic and non-arginolytic bacteria (see Table) mixed in a 1:1 ratio and incubated with glucose at 4.2 mM and arginine at 3.3 mM. Total bacterial cell concentration was 8.3% (v/v). In all cases, the mixing of pure cultures of oral bacteria produced an intermediate result (from Wijeyeweera and Kleinberg, 1989b).
Crit. Rev. Oral Biol. Med., Vol. 13, No. 2,
108-125 (2002)
DOI: 10.1177/154411130201300202
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